Bar
Relaxed, Flexible & Fully Managed
You bring the alcohol, mixers, garnishes, and specialty ingredients — we provide a fully staffed, professionally managed bar from start to finish.
From the first toast to the final song, your bar experience is smooth, professional, and completely taken care of — so you can enjoy the celebration right along with your guests.
Most clients save significantly by bringing their own alcohol — while still getting a fully professional bar experience.
Simple, Flexible & Cost-Controlled
No confusion. No surprises. Just a smooth, handled experience.
What’s Included
Everything needed to serve your guests smoothly and professionally.
Who Provides What
Everything on the service side is handled for you — from setup to last call.
Beverage Options
You choose the drinks — we handle the service.
Frozen Drink Machine (Optional Favorite)
Your choice of:
- Margaritas
- Piña Coladas
- Non-alcoholic options
Machine holds 6 gallons of mix.
Simple, Flexible & Cost-Controlled
- Bring your own alcohol — choose exactly what you want
- No markups or per-drink charges
- All drinks professionally served by our bartender
- Alcohol delivered a minimum of 2 hours before the start your event
- Any unopened leftovers go home with you
How Much Alcohol Do I Need?
Not sure how much to bring? You’re not alone — we’ll help you get it just right.
Most guests enjoy 1–2 drinks per hour.
*Use the estimator below to quickly plan your bar.
Typical Breakdown
- Beer: 40–60%
- Wine: 5–15%
- Liquor: 20–30%
- Frozen: 5–15%
Want a simpler approach? Many hosts choose:
- 2–3 beer options
- 1–2 wine options
- 2–3 signature cocktails
Since you’re providing the alcohol, this estimator helps you plan the right amounts — without overbuying or running out.
We’ll review your list with you and help fine-tune quantities based on your event, guest mix, and preferences.